Mother’s Day Brunch Trains
Next Departure Date TBD
Let Mom know how special she is with a dining experience at Mid-Continent Railway Museum. Brunch train offers a three-course meal plus a dessert and choice of drinks. Brunch is served aboard our First Class railcars, Soo Line #2017, a diner-lounge car built in 1914, and in the C&NW #440, a business car built in 1929.
2022 Dining Trains Schedule
Mid-Continent Railway Museum has not scheduled any 2022 dining trains schedule at this time. Dining trains may be added to the schedule in the coming months.
Mid-Continent is taking a wait-and-see approach to scheduling dining trains in 2022 due to the ever-evolving situation of the pandemic and the associated mask rules that railroad operators are required to enforce. Additionally, we are without a Dining Services Superintendent volunteer to plan and coordinate those trains. We are presently seeking someone to fill that role.
Schedule
Next Brunch Train Date TBD
Each round-trip lasts approximately 1 ½ hour.
Reservations are required.
Our standard Coach Car seating will also be available during the above departure times. These seats are in different cars and do not offer food or beverages service. Standard Coach Car fares apply.
Fares
$55.00 per person. Beverages and brunch included in the ticket price.
Reservations are subject to a convenience fee.
Menu
Food prepared by – Bauman’s Meats & Catering of Markesan, WI.
- Assorted muffins, breads, and cheeses
- Egg bake, potatoes, sausage and ham
- Hot and cold fruit salad
- Assorted cookies and pastries
Drinks are included with your train fare. Brunch Train drink options include: Momosa, Bloody Mary, beer, wine, coffee, soft drinks, and juice.
Mid-Continent is proud to partner with a farm-to-table caterer. All meats are sourced directly from the Bauman family farm in Markesan, WI using 100% pasture-fed beef, pork, poultry, and eggs. No growth hormones or antibiotics are used. All ingredients are GMO-free and are sourced from the Bauman farm or from local farmers’ markets.